Chicken skewers in air fryer are a delicious and easy way to make tender, flavourful chicken with a slight char, all without using the grill. These juicy skewers are perfect for quick dinners, parties, or meal prep, and they cook beautifully in the airfryer in no time.
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Making chicken skewers in air fryer is both quick and convenient. You don’t need a grill or a lot of oil to get that perfect sear and juicy interior. Chicken skewers in air fryer come out evenly cooked and packed with flavour, making them a great choice for busy weeknights or when you want something satisfying with minimal effort.
Step 1
Prepare the chicken and marinade:
Cut chicken breasts into cubes. In a bowl, mix olive oil, lemon juice, garlic, paprika, salt, and pepper. Marinate the chicken cubes for at least 30 minutes.
Step 2
Skewer the chicken:
Thread the marinated chicken onto wooden or metal skewers. Make sure the pieces are evenly spaced for even cooking.
Step 3
Airfry the skewers:
Place the chicken skewers in airfryer basket in a single layer. Cook at 200°C for 12-15 minutes, flipping halfway through.
Step 4
Rest and serve:
Let the chicken skewers in air fryer rest for a few minutes before serving. Serve with rice, salad, or dipping sauces of your choice.
For the best chicken skewers in air fryer, soak wooden skewers in water for at least 20 minutes before using to prevent burning. Don’t overcrowd the airfryer basket to allow even air circulation. Chicken skewers in air fryer are great for mixing in vegetables like peppers and onions on the skewer. You can also switch up the marinade to suit your taste, such as using teriyaki or yoghurt-based blends.
Ready for more air fryer cooking adventures? Explore our delicious chicken wings in air fryer, whole chicken in air fryer, and chicken strips in air fryer recipes. Each one brings unique flavors and cooking techniques that will elevate your culinary skills and impress your dinner guests. Browse our full collection at Air Fryer Recipes.
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Ingredients
