All recipes

Every recipe here is written for the air fryer, not adapted from the oven. Each one gives the temperature, the cooking time and the quantities, so you can start cooking without having to work anything out first. Use the category buttons above to narrow the list to breakfast, dinner, snacks or desserts, or use the search to find a particular ingredient.

How the recipes are organised

The newest recipes come first. Many dishes belong to more than one category: a chicken dish can sit under both dinner and meat, for example, so it is worth looking in a couple of sections if you cannot find what you want. If you are planning a particular meal, start with breakfast, lunch or dinner. For something smaller, try snacks or desserts.

Times, temperatures and core temperatures

Most air fryer dishes cook at 180 °C to 200 °C, but the right time depends on the size and thickness of the food and on the power of your machine. The air fryer cooking times and temperatures table collects the figures for every dish in one place. Where a recipe uses meat, poultry or fish, it also gives a core temperature to check with a meat thermometer, based on Food Standards Agency guidance.