Air Fryer Recipes

Pork medallions in air fryer

Pork medallions in air fryer is a simple and tasty dish that’s quick to prepare and perfect for any meal. The airfryer helps you achieve a golden outside and tender inside, making this recipe ideal for a no-fuss dinner. Pork medallions in air fryer are juicy, full of flavour, and pair beautifully with vegetables or potatoes.

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Pork medallions in air fryer served with vegetables

Why make Pork medallions in air fryer

Cooking pork medallions in air fryer is a great way to save time and reduce oil usage. The hot circulating air gives the meat a crispy finish while keeping it moist inside. Using the airfryer for pork medallions also means less cleanup and no need to watch over a pan. Pork medallions in air fryer cook evenly and quickly, making them perfect for both weeknight dinners and special occasions.

How to make Pork medallions in air fryer

Step 1

Season the medallions:
Pat the pork medallions dry and season both sides with salt, pepper, garlic powder, and a touch of paprika. Let them sit for a few minutes to absorb the flavour.

Step 2

Preheat the airfryer:
Set your airfryer to 200°C (392°F) and let it preheat for about 3 minutes. This step ensures that your pork medallions in air fryer will cook evenly from the start.

Step 3

Cook the medallions:
Place the pork medallions in the airfryer basket in a single layer. Cook at 200°C for 10–12 minutes, flipping them halfway through. The pork medallions in air fryer should be golden brown and reach an internal temperature of 63°C (145°F).

Step 4

Rest and serve:
Let the cooked medallions rest for a few minutes before serving. This helps keep the juices inside. Serve your pork medallions in air fryer with steamed veggies, mashed potatoes, or a fresh salad.

Tips for Pork medallions in air fryer

To get the best results when making pork medallions in air fryer, use medallions that are about 2–3 cm thick. Thinner cuts may overcook quickly. Don’t overcrowd the basket, as this can prevent even browning. You can marinate the medallions for extra flavour before cooking. Also, a quick glaze of honey and mustard in the last few minutes adds a delicious touch. Pork medallions in air fryer are versatile and can be served with a variety of sides and sauces.

 

Need more meal ideas? Check out liver pate in air fryer, toasted bread in air fryer, and bread in air fryer. These dishes work well for dinner or lunch. Visit Air Fryer Recipes for more ideas.

Ingredients

Cooking Time

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