Air Fryer Recipes

Potato slices in air fryer

Potato slices in air fryer are a quick, simple, and delicious way to enjoy crispy, golden potato snacks or sides. This method gives you thinly sliced potatoes with a perfect crunch on the outside and a tender centre, all with less oil and less fuss than deep-frying.

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Crispy potato slices in air fryer served on a plate

Why make potato slices in air fryer

Potato slices in air fryer are an easy and healthier way to enjoy crispy potatoes. The airfryer uses hot air to create that crunchy finish without soaking the slices in oil. Potato slices in air fryer are much quicker than oven-baking and far less greasy than deep-frying. This method is perfect whether you’re after a snack, a side dish, or a base for loaded toppings.

How to make potato slices in air fryer

Step 1

Slice the potatoes:

Wash the potatoes and slice them thinly, about 3-4mm thick. You can use a mandolin slicer for even results, but a sharp knife also works well.

Step 2

Soak and dry:

Place the potato slices in cold water for 20-30 minutes. This step helps remove excess starch and makes your potato slices in air fryer crispier. Pat them dry thoroughly with a clean towel.

Step 3

Season and cook:

Toss the dried slices with a bit of oil, salt, and any spices you like. Preheat the airfryer to 190°C, place the slices in a single layer in the basket, and cook for 12-15 minutes. Flip or shake halfway through for even crisping. Potato slices in air fryer turn out best when not overcrowded.

Step 4

Serve and enjoy:

Once golden and crisp, remove the potato slices from the airfryer and serve hot. They’re perfect on their own, with dips, or as a crispy side.

Tips for potato slices in air fryer

To make the best potato slices in air fryer, always slice the potatoes evenly to ensure uniform cooking. Soaking in cold water is optional but highly recommended for extra crispiness. Don’t overload the airfryer basket; this ensures each slice cooks evenly and crisps up nicely. Potato slices in air fryer can be seasoned with a range of flavours, from classic salt and pepper to spicy paprika or herby rosemary. They’re also great topped with cheese or served with a dipping sauce.

Looking for versatile potatoes? Check out nachos in air fryer, french fries in air fryer, and potato wedges in air fryer. All cook quickly and taste great. Explore more at Air Fryer Recipes.

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