Sweet potatoes in air fryer are the perfect combination of crispiness and sweetness. Whether you’re making fries, wedges or cubes, the airfryer delivers golden results with very little oil. It’s a fantastic way to enjoy a healthy side dish that’s quick, easy and full of flavour.
Share: Sweet potatoes in air fryer
Making sweet potatoes in air fryer is an excellent way to keep things both healthy and tasty. The airfryer helps create a crunchy texture on the outside while keeping the inside soft and tender. Compared to oven roasting, sweet potatoes in air fryer cook faster and with less oil, making it an efficient and nutritious option.
Step 1
Prep your sweet potatoes:
Peel and cut the sweet potatoes into your desired shape – cubes, wedges or fries. Try to keep the size even for consistent cooking.
Step 2
Preheat and arrange:
Preheat your airfryer to 190°C. Arrange the seasoned sweet potatoes in a single layer in the basket for even airflow.
Step 3
Preheat and arrange:
Preheat your airfryer to 190°C. Arrange the seasoned sweet potatoes in a single layer in the basket for even airflow.
Step 4
Cook until crispy:
Airfry the sweet potatoes for 15-18 minutes, shaking the basket halfway through. Your sweet potatoes in air fryer should be golden and crispy on the outside when done.
To get the crispiest sweet potatoes in air fryer, make sure not to overcrowd the basket. Cook in batches if needed. A light spray of oil can help with browning. You can enjoy them as a side, in salads or even as a healthy snack. Making sweet potatoes in air fryer is a simple way to enjoy their natural sweetness with a satisfying crunch.
Want nutritious sides? Try chocolate cake in air fryer, brownies in air fryer, or cheesecake in air fryer. These recipes offer both healthy and sweet options. Find more at Air Fryer Recipes.
Sign up for our newsletter to receive new delicious air fryer recipes, news, and special offers.
Ingredients
