Air Fryer Recipes

Pork roast in air fryer

Pork roast in air fryer is a simple yet delicious way to make a succulent roast with crispy crackling and juicy meat. Using the airfryer allows you to achieve that perfect texture and flavour much faster than in a traditional oven. It’s a fantastic option for an easy Sunday dinner or a satisfying weeknight meal.

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Crispy pork roast cooked golden in airfryer, sliced and ready to serve

Why make pork roast in air fryer

Making pork roast in air fryer saves time and gives better control over the cooking process. The airfryer uses rapid hot air circulation, which makes the pork skin incredibly crispy while keeping the inside moist. Pork roast in air fryer also avoids the need for constant basting and checking like with traditional roasting. Plus, it helps reduce the amount of oil needed, making it a lighter and cleaner way to enjoy roast pork.

How to make pork roast in air fryer

Step 1

Prepare the pork:
Choose a boneless pork shoulder or loin. Score the skin with a sharp knife and pat it dry. Rub with olive oil and a generous amount of salt to help develop crispy crackling.

Step 2

Season the meat:
Mix garlic powder, black pepper, and your favourite herbs. Rub the seasoning all over the meat and into the scored skin.

Step 3

Cook in airfryer:
Place the pork roast in airfryer with the skin side up. Cook at 200°C for 20 minutes to start the crackling, then reduce to 160°C and cook for another 40–50 minutes until the meat is cooked through.

Step 4

Rest and serve:
Let the pork roast in air fryer rest for 10 minutes before slicing. Serve with roasted vegetables, potatoes or apple sauce.

Tips for pork roast in air fryer

To get the best crackling on your pork roast in air fryer, make sure the skin is as dry as possible before cooking. Scoring the skin helps the fat render and bubble up into that crispy layer. You can also place the pork on a rack inside the basket if your airfryer allows, to help the hot air circulate more evenly. Pork roast in air fryer is versatile – add a dry rub or marinade before cooking for different flavour profiles, and always use a meat thermometer to check for doneness if unsure.

 

Hungry for more impressive main courses? Explore our exceptional recipes for beef tenderloin in air fryer, turkey drumsticks in air fryer, or bagels in air fryer. These recipes showcase the incredible versatility of air frying, from tender roasts to crispy breads, each delivering exceptional results with minimal supervision. Find more culinary adventures at Air Fryer Recipes.

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